Four Foods on FridayMay 29th, 2008
I found a fun Friday meme over at Fun, Crafts and Recipes. Each Friday there are four questions about food. And since I love food I thought I should play along!
Here are this week’s four questions.
#1. What is your favorite food that is cooked on the barbeque?
Definitley steak. I love steak!
#2. What veggies, if any, do you cook on the barbeque?
One time I thought about trying to grill corn on the cob. Does that count? Thinking about it?
#3. Tell us a little about your barbeque habits. Who grills, how often, what months, etc.
99% of the time Rich does the grilling. We usually grill as soon as the snow is gone until it comes back again. At least once a week but usually several times.
#4. Share a barbeque recipe.
Country-Style BBQ Sauce
1 cup water
1 cup ketchup
1/4 cup packed brown sugar
1/4 cup cider vinegar
1/4 cup Worcestershire sauce
1 tablespoon celery seed
1 teaspoon chili powder
1/8 teaspoon hot pepper sauce
Dash pepper
Combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes, stirring occasionally.
This sauce can be used for anything. I use it all of the time for chicken and it is so delicious!!
If you’d like to play along join the fun here.
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Chicken · Cooking

valmg
said,
May 30, 2008 Thank You For Your Comment!
I’ve only thought about having grilled veggies also.
Thanks for playing FFOF!
Stumbled.
Lynne
said,
May 30, 2008 Thank You For Your Comment!
I love corn on the cob cooked on the grill, it’s one of my favorites.
Tina Kubala
said,
May 31, 2008 Thank You For Your Comment!
You are dedicated to make your own sauce. It sounds yummy.
corrin
said,
May 31, 2008 Thank You For Your Comment!
It’s like the Secret…if you think about grilling veggies, it will come true!
RPO
said,
June 30, 2008 Thank You For Your Comment!
Red peppers are great on the bbq